Asli Atta was launched in 1990 and, for over 20 years,
it has provided the UK Asian communities with
top quality chapatti flours for the creation of
traditional breads. This atta will help create perfect medium brown chappatis.
Asli Atta
For over 20 years, Asli Atta has provided the UK Asian community with top quality, chapatti flours for the creation of traditional breads.
Milled from the finest wheats, Asli Atta is finely ground to absorb water easily, making a soft dough that is consistently easy to knead and roll out, for great tasting chapattis time after time.
